Longing for that ocean blue smoothness but don't want the alcoholic hit? This two ingredient, refreshing mocktail is a party pleaser for both adults and children alike.
Pour all ingredients into a shaker, then add enough ice to show above the surface of the liquid.
Shake vigorously for 15 seconds, strain and pour into a chilled Double Old Fashioned or Highball glass filled with ice cubes.
OR - If you prefer this cocktail extra cold or ‘slushy like’ pour all your ingredients into a blender along with a cup of ice and blitz till the sound of ice cracking stops.
To make your garnish cut a slice of fresh orange (use the whole wheel, but try and get it close to the end so that it's not too big), place two cherries onto a cocktail stick and push into the orange through the skin. Make a slit in the bottom of the slice and place onto the side of the glass.
Finish the garnish by working two pineapple leaves down the side of the glass into the ice.
Notes
This mocktail is super simple to make, but with an intelligent choice in ingredients, it's also super tasty.Many non-alcoholic versions of this drink use blue soda or food colouring to get the colour right, but we prefer Blue Curacao Syrup as it maintains that all important orange flavouring.We've also used a blend of pineapple and coconut juice (you can buy this ready mixed from the supermarket) rather than coconut cream, as it helps counter the sweetness of the syrup.A quick tip - if it's still too sweet for your taste, simply top up the glass with a dash of club soda for additional lightness.